TRAVEL GUIDE: What To Do & Eat In Cancún, Mexico

Having flown over from Los Angeles to Phoenix Sky Harbour International Airport with a 4 hour lay-over, we walked around the terminal, looking for food. We even had enough time to assess and decide on my food option from the whole terminal before bringing it back at our boarding gate.

10549289_10152587060991745_275681841334901943_oJust as I was about to devour my meal, the lady across me commented with one of the best Southern accents that I have heard to date: “Excuse me, where did you get that salad? I saw you taking photos of your salad. And I said to myself, I gotta get me some of that salad.” I wasn’t certain whether or not to laugh.

10493046_10152587061401745_9154739798913455869_o

After lunch, a 6 hour flight to Cancún and a car ride, we finally arrived at our apartment in Playa Marlín. Air-con, unpack, swimmers on, private beach, nap. Nothing more to be said.

Day 2

The next morning, it was back to our private beach again. I could see it slowly becoming a ritual – Waves, tan, returning back to our apartment for naps in the air-conditioning, and out again to check out one of Cancún’s biggest shopping malls right outside our place, Plaza Kukulcan. Here, we entered ‘luxury lane’ as it was named, and true enough, it proved to be my best shopping experience yet. We were served Australian Yellow Tail wine by the glass on a silver platter by the Chanel counter, as a violinist travelled up and down the escalators playing ‘Rather be’ by Clean Bandit.

IMG_1884

And at night, we grabbed dinner at a local restaurant (or perhaps bar). The usual suspects – burritos, tacos and nachos with the table condiments contained in a mini boxing ring on the table. We then rested up early because tomorrow was going to be the big day!

Day 3

10494927_10152591902286745_824778202174748144_o

The Chichen-Itza Tour we booked through our apartment manager started the day off with an exploration of the local villages and waterholes. Our travel host was incredibly humorous, with a microphone in hand, enlightening us on Cancún’s history and culture with light jokes in-between.

10608201_10152591903461745_443157025887077198_o

We paused amongst local villages and sinkholes (cenotes) before finally making a stop for lunch. Before that, we were given a demonstration on the obsidian stone. For the moment, it doesn’t look like much. But when dipped in water and held in sunlight, it has a natural gold sheen all over its surface, which could possibly be what tricked the conquistadors into believing in the legendary ‘Lost City of Gold’, El Dorado.

After that demonstration, I knew I just had to get one for home from one of the many souvenir stalls set up around the Chichen-Itza temples by locals who claim to be decedents of Mayan heritage (historical sites turning into tourist traps, what’s new).

10481637_10152591905251745_3231133697983484730_o

Lunch! Finally.

We bought ourselves a fresh coconut to have against the heat of the hot sun, and settled down with our plate of chicken, tortilla wraps, beans, pickled vegetables and rice from the buffet before us. Also, for some delusional reason, I kept grabbing tablespoons of ‘green stuff’, which I simply assumed to be guacamole but turns out to be a pretty spicy mix of green chillies (lesson learnt, stop stereotyping).

10582931_10152591906521745_2572619460711032264_o

After grabbing two complementary scoops of yogurt as we left the plein air restaurant to calm the heat on my tongue, we were back on the coach and headed to the big attraction.

IMG_1898

Remember history lessons in High school? When we were educated on the Aztecs: their head-rolling (literally) human sacrifices down those steep steps as offerings to their Gods; their flag and legend according to Aztec legend in 1323, of an eagle perched on a prickly pear cactus, eating a snake indicating where they were to build their home; one of the most intelligent ancient species due to their advanced technology; and most notably the first makers of chocolate?

Well. Never did I imagine back in those days that I would have spent my 21st birthday at this very place of a World Heritage Site in Mexico.

10497298_10152591908716745_4969250931424569158_o

Spot the stone hoop in the picture above. See it? This is one of the world’s deadliest sports.

Set in the largest and best preserved ball court in ancient Mesoamerica, known as the Great ball court, it measures 168 x 70 metres. As our tour guide explained, the game ‘ōllamaliztli’ might have called so because (some part of the name) sounded like the echo made from the ‘pong’ of the ball in the court. Which is amazing, given the size of the court, but somehow standing in the middle of this open-air court while he demonstrated, the echoes were definitely loud! And we got to try to.

The main objective of the game was to get the ball into those high hoops (which would usually end the game, as it’s so difficult) without using your hands or allowing it to touch the ground, and is sometimes “played” as a way to settle war. Losing this match would mean that the leader of that tribe would have his head cut off, but it also meant that only one would have to die, rather than more. (See picture below of blood spurting out of the head).

10608265_10152591909651745_3155860662384089249_o

After being shown certain angles on how to make it seem like we are carrying the pyramid on our shoulders, and bargaining for my obsidian, we were ready for our next location to escape the heat.

10505179_10152591914291745_7889976654901291333_o 10496084_10152591914061745_4084904623320014661_o

Cenote Ik Kil is a well-known cenote located in the northern center of the Yucatán Peninsula and is part of the Ik Kil Archeological Park near Chichen Itza. Cenote Ik Kil is sacred to the Mayans and the Mayans used this cenote for both relaxation and ritual services, but is now open to public.

We got changed to our swimmers, took a rinse then headed down the carved stone stairway down to a swimming platform. The cenote is open to the sky with the water level about 26 metres below ground level and 40 metres deep. We were asked if we needed to rent lifejackets because of the minerals in the water that makes the water very heavy (and indeed it was!), but we decided to take the chance. Nell also decided that we should jump off the diving board, and though we were hesitant at first, I’m glad we did. Hanging unto vines and swimming through small waterfalls on the side in this beautiful sanctuary was a once-in-a-lifetime experience.

Day 4

10497517_10152594161801745_6554362071694270416_o

For breakfast, we decided to head to Kukulcan Plaza Mall to try out the breakfast buffet. We had orange juice, omelettes, fruits etc. With our tummies full, we were ready to start the day.

10553834_10152594162636745_3145143804526190988_o

After buying our boat tickets across this beautiful blue…

Next stop, Isla Mujeres.

10454211_10152594163031745_7450653064603030979_o 10494932_10152594166976745_3412507583529600766_o

We took a hike around the island, found ourselves a nice piece of private beach and ordered ourselves some drinks.

10269145_10152594164186745_5161248058481145980_o 10498325_10152594161516745_4104477083724546993_o

At night, we visited La Isla Shopping Centre again where Jake and Nell bought me a slice of chocolate cake from Häagen-Dazs. I closed my eyes, made a wish, blew out my imaginary candles and thanked God for all the years that He has seen me through. Never in my wildest imagination would I have dreamt how I was about to spend my 21st year on Earth.

10357636_10152594168006745_2763340879066506938_o

Next stop, New York.

10484483_10152598156796745_1756273654896416534_o 10357722_10152598157216745_614015663207092388_o

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s